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Starters

Starters

ENOKI MISO 11€
Traditional Japanese miso soup with tofu, enoki mushrooms, wakame and sesame seeds.

HIRATA BUN 12€
Two mini burgers made of roasted pork, kimchi mayo and pickled cucumber.
Also available with stir-fried mushrooms!

BEEF TARTAR 13€
Raw meat tartar served from a shiso leaf along with yamitsuki.

SALMON TARTAR 13€
Savoury salmon tartar, kewpie mayo, marinated onions, roe and umami-flavored lime-teriyaki broccoli.

UMAMI BROCCOLI 11 €
Delicious stir-fried warm salad with broccoli, tomatoes, chili and peanuts.

GURIN MUSSELS 13 €
Steamed greenshell mussels and haricots in LIS-sauce along with refreshing yuzu foam.

EBI TEMPURA 13 €
Breaded ebi prawns with kewpie mayo. Served with fresh salad and ponzu sauce.